Chef's selection
APPETIZER
A1. DEEP-FRIED SHRIMP CAKE
฿290
APPETIZER
A2. FRIED LOTUS ROOT
฿150
APPETIZER
A3. PAPAYA SALAD WITH FERMENTED CRAB
฿190
APPETIZER
A4. PAPAYA SALAD (THAI STYLE)
฿180
APPETIZER
A5. PAPAYA SALAD "YING STYLE"
฿270
APPETIZER
A6. ORANUCH SIGNATURE PAPAYA SALAD (PAPAYA SALAD WITH SOFT-SHELL CRAB & CRISPY SHRIMP)
฿450